If you are a food lover, fried rice is surely not unfamiliar to you. However, when you eat fried rice regularly, you may feel bored and want to find a new way to change the taste. And in this article, Reconnect International will introduce you to 8 ways to make delicious fried rice that won’t make you feel bored and are easy to make at home. With these tips and great recipes, you will be able to cook more flavorful and attractive fried rice than ever before! Let’s discover together!
1. Yangzhou Fried Rice
Yangzhou Fried Rice is a popular dish in Chinese cuisine, with a sweet, salty and fragrant taste. To make Yangzhou this dish, first you need to prepare glutinous rice and diced pork. Then, fry the diced pork with onions and garlic until the meat is cooked and golden. Next, add eggs to the pan and stir well. Then, add the rice and Yangzhou sausage to the pan and mix well until the rice is cooked and golden. Finally, add seasoning such as salt, sugar, soy sauce and pepper, stir well and garnish with coriander and black pepper. This dish is served hot and is often accompanied by lettuce or Chinese cabbage.
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2. Seafood fried rice
Seafood fried rice is a popular dish in Southeast Asian cuisine, with a sweet, salty and fragrant taste. To make this dish, first prepare seafood including shrimp, squid, fish, and oysters. Then sauté purple onion and garlic until fragrant, and add the seafood to stir-fry until golden brown. Next, add rice, the fried seafood, and beaten eggs to the wok. Stir-fry and add seasoning such as salt, sugar, fish sauce, and pepper until the rice is golden and everything is well mixed. Finally, garnish with scallions and cilantro. This dish is served hot and usually accompanied by soy sauce and raw vegetables.
3. Egg fried rice
Egg fried rice is a simple and quick dish to prepare. To make it, first fry eggs in a small pan and then set them aside on a plate. Next, you can use the same pan to fry rice or use a different pan. If using a different pan, you can either cook the rice beforehand or use leftover rice from the previous meal. Add the rice to the pan and cook until done, then add the eggs along with the rice. Next, add seasonings such as salt, sugar, soy sauce, and pepper and mix well. You can add additional vegetables such as purple onions, scallions, or cilantro if desired.
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4. Salty fish fried rice
Salty fish fried rice is a delicious and easy-to-make dish. To make salty fish it, first prepare the fish by cutting it into small pieces, then fry the fish in a pan with cooking oil until it turns golden brown. Next, add cooked rice to the pan with the fried fish, mix well and add some seasoning such as salt, sugar, fish sauce, pepper, and sautéed purple onion. Then, add vegetables such as carrots and green beans, and stir-fry until everything is well combined. Finally, garnish with cilantro and black pepper. Salty fish rice is usually served hot and accompanied with soy sauce and raw vegetables.
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5. Chicken Fried Rice
This dish is a delicious and nutritious dish. To make it, first, you need to prepare the chicken by cutting it into small pieces and frying it in oil until it is golden brown. Then, you will sauté chopped shallots and garlic in another pan, and add the cooked rice, stirring it together with the shallots and garlic. Next, add the fried chicken into the rice and mix well. You can add additional seasonings such as salt, sugar, fish sauce, and pepper to taste. Finally, garnish with chopped scallions and cilantro. This dish is typically served hot and accompanied by soy sauce and raw vegetables.
6. Fried garlic rice
Fried garlic rice is a simple and delicious dish. To make it, first, you will fry garlic in a pan with oil, then add rice and mix well with garlic. Next, you can add a little salt, sugar, and pepper and mix well. If desired, you can add additional vegetables such as shallots, chives, or kale. Then, fry the rice in the pan until it is golden and crispy. This dish is typically served hot and accompanied with soy sauce and fresh vegetables.
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7. Fried rice with pickled mustard greens
This dish is a delicious and easy-to-make dish. To make it, first, you will need to cut the pickled mustard greens into thin slices and fry them in oil until they are golden and crispy. Then, you can sauté some garlic and onions in another pan, and add cooked rice and mix well with the garlic and onions. Next, add the fried pickled mustard greens into the rice mixture and mix well. You can also add some seasoning such as salt, sugar, fish sauce, and pepper to taste. Finally, garnish with some chopped scallions and cilantro. This dish is usually served hot and accompanied by soy sauce and fresh vegetables.
8. Kimchi Fried Rice
Kimchi fried rice is a popular Korean dish. To make it, first you will fry pork or beef with onions and garlic in oil until the meat is cooked. Then add kimchi and fry with the meat for a few minutes. Next, add rice and mix well with the kimchi and meat. You can add some seasoning such as salt, sugar, fish sauce, and pepper to taste. After the rice is cooked and well-seasoned, you can garnish it with chopped green onions and cilantro. This dish is usually served hot and accompanied with soy sauce and raw vegetables.
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